Ribbon Cutting Cake for Ressurected Boutique

 

Ribbon Cutting Cake Ressurected  

I had the pleasure of creating a ribbon cutting cake for my dear friend Julie who owns RESSURECTED Boutique here in Pacifica, California.  Her shop is so cute and full of repurposed furniture and fun goodies.  I highly recommend you visit… she’s right off Highway 1 in Rockaway Beach Pacifica!

Ribbon Cutting Cake 2

I had free reign over how I wanted to decorate the cake so I went for a classic vibe.  I love clean looking cakes with smooth buttercream and minimal decorations.  I love how the orchid is the center of attention.

This is the first time I have ever made a sugar paste (gumpaste) orchid!  It was so fun to make and looks gorgeous.  So many people thought it was real!  And the white sugar paste stephanotis flowers are sweet accents.  {Can’t you tell I love love love making sugar flowers?}

Sugar paste Orchid

I knew that Julie loved caramel so I cooked up a batch of delicious oozy caramel and used it as a filling between cake layers.  The bottom tier was my amazing chocolate cake with caramel filling (mmm) and the top was a classic vanilla filled with caramel.  I iced the cake with my new favorite whipped buttercream that is so smooth and not overly sweet.

Ribbon Cutting Cake 3

No party is complete without cake pops either!  I made some red velvet  and vanilla cake pops.  They “disappeared” before the actual ribbon cutting started!

Vanilla Choc Cake Pops

So congratulations Julie on your awesomesauce shop – love it’s new location!  And thank you for letting me make your special day just a little bit sweeter!  :)

Check out RESSURECTED’s cuteness on Facebook too!

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